Programs
Enrichment Camps

Book Cooks

Program Info

Instructor: Kori Lyons, MS History

Book Cooks is an exciting experience designed to promote creativity, reading comprehension and an appreciation for literature! Young cooks will delve into a variety of children's books and explore hands-on food experiences.

Specifics

List of 4 items.

  • Grades K-2

  • June 24 – June 28; 1:00 p.m. – 3:45 p.m.; Fee: $200

  • What to Bring / What to Wear

    • All items should be labeled with camper’s first and last name. Campers should dress appropriately for activities (e.g., comfortable closed toe-shoes or sneakers, shorts, and t-shirts).
    • Water bottle
    • If you will be combining Book Cooks with another half-day Hi Hills program, your child will be provided lunch each day.
  • Drop Off & Pick Up

    AM Drop Off: 1:00 p.m.
    PM Pick Up: 3:45 p.m.

    Afternoon Drop Off
    Beginning at 12:55 p.m., campers should enter the West Gate and follow the signs for “Drop-Off” at the Lower School entrance. Please form one line. Wait for the car in front of you to finish dropping off their camper before pulling forward. Team Members will be there to greet campers and help them out of the car. If your camper is attending a morning program, Team Members will make sure they get from their morning session to Book Cooks.

    Late Drop Off
    If you arrive late to drop off your camper, please walk your child to the Hi Hills Camp Office (located in the Cox Building) to check in for the day. All late campers will be escorted to their session by Team Members.

    Afternoon Pick Up
    Beginning at 3:40 p.m., parents should enter the West Gate and follow the signs for “Pick-Up” at the Lower School entrance. Please form one line. Wait for the car in front of you to finish picking their camper before pulling forward. Team Members will be there to assist campers and help them into the car.