Sean Ross ’96 Transforms Restaurant into Food Pantry

Class of 1996 alum Sean Ross was General Manager of the Blue Dragon restaurant in Boston for three years. However, even though he is no longer working there, recognizing that during these challenging times the restaurant industry has been especially affected, he is volunteering to  help the Blue Dragon transform from a New England dining service into a food pantry for currently unemployed restaurant workers.  
The full story of their service to the community can be seen below. 

Gill St. Bernard’s is a private, coeducational day school for students age three through grade 12, located in suburban New Jersey. Each of the three school divisions provides a rigorous, meaningful, and age-appropriate curriculum, and all students benefit from the environmental learning opportunities that exist on our 208-acre campus.